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🍜 한국 음식
낙곱새 (Nakgopsae)
Busan's specialty stew with Octopus (Nak), Intestine (Gop), and Shrimp (Sae). A party of chewy, nutty, and bouncy textures.
Busan's LegendBusanSpicyMixed Rice
낙곱새 (Nakgopsae)
nak-gop-sae
Secret of Name
'Nak-Gop-Sae' is an acronym for its 3 ingredients. Combining Koreans' favorite ingredients in one pot guarantees deliciousness. A must-eat course in Busan.
먹는 방법
1단계
Eat glass noodles first before they bloat.
2단계
Sip bean sprout soup if spicy.
Mix with Rice
🎯 Texture Party
Don't eat separately. Scoop a ladle of Nakgopsae onto a big bowl of rice, add seaweed and chives, and mix. Octopus chews, intestine bursts with flavor.